Never again. I will not eat a burger against my better judgment. This is not a condemnation of meat, or even burgers in general. It’s a red flag raised against our food system and its inherent dangers. Every year, 3,000 Americans die of foodborne illness, 128,000 are hospitalized and 48 million get sick. I knew…Continue readingBad Burger Syndrome
Did you know up to 38 percent of all American cattle have E. coli 0157:H7 at the time of slaughter? Hmm. I’m swimming in information from the past year of food research. My latest story for The Faster Times presents a few health and safety factoids about burgers, pesticides, butter wrappers, canned tomatoes, microwave popcorn,…Continue readingDo You Really Want to Eat That?
Free-range, hand-gathered, hand-packed eggs without hormones, pesticides or antibiotics from Lori’s Farm, Albuquerque Did you see that moon on Saturday night? We did, a crowd of us facing east, eyes as wide as that orb rising on the horizon. What a beautiful scene, and what a beautiful night for the season’s first barbecue. We wiped…Continue readingOff to Camp